Breakfast

One of my favorite fall activities is apple picking. I love walking through the rows of trees and picking fresh Macintosh apples until my bag is so full and heavy that it feels like my arms might break! That’s usually my queue to eat one.. ya know.. to lighten the load. However, a day of apple picking would not be complete without apple cider donuts! They are the perfect fall treat; perfectly sweet and spiced.

Another breakfast quinoa bowl! Honestly, can you blame me? These bowls are so easy, nutritious and tasty. These apple peanut butter bowls are the perfect combination of sweet and nutty. Add a dash of cinnamon for a little extra fall flavor. 

After a nice long vacation from cooking, I’m feeling fresh and excited to try out some new recipes! This triple berry chocolate quinoa bowl is the perfect weekday breakfast. It comes together quickly and doesn’t require a lot of active attention. Better yet, the leftovers are yummy warm or cold!

These tofu breakfast burritos are perfect for a quick and easy meal. You can prep these burritos in under 30 minutes making them ideal for a busy work day! These burritos provide well rounded nutrition with protein from both tofu and black beans. 

It has been so long since I’ve had a Boston Cream donut! They have been and will forever be my favorite type of donut. I was honestly so afraid to “veganize” these donuts because I knew I would be disappointed if they didn’t taste like the real thing. These donuts are definitely labor-intensive, but so worth the effort!