Vegan Caesar Dressing

Vegan Caesar Dressing

Caesar Dressing

When the weather gets hot, I love a nice cool salad. They’re easy to throw together with whatever fresh veggies you have on hand. Caesars have always been a favorite of mine. Greens, a protein, and dressing are all you really need.  This recipe may look odd- but I promise it all comes together wonderfully! Trust me! It is super delicious and tastes just like the real deal. It’s cheesy and creamy and goes great on a big bowl of kale topped with crispy chickpeas and almond parmesan! Try it on romaine with croutons for a more traditional salad- a perfect party pleaser!


Prep Time: 10 mins

Level: Easy



½ cup Vegan Mayonnaise 

3 tbsp Nutritional Yeast

1 tbsp Dijon Mustard

2 tsp Roasted Garlic

1 tbsp Pickle Juice

2 tbsp Lemon Juice

1 tbsp Soy Sauce

1 tbsp Maple Syrup

1 tbsp Olive Oil

½ tsp White Vinegar

½ tsp Pepper



  1. Mix all ingredients in a small bowl or mason jar. 
  2. Use on salads, in wraps, or as a dip!